Evening menu
Starters
Todays soup
dkk 95 - 125
Beetroot crudité
with avocado cream, cashew and balsamic syrup
dkk 95
3 x small potpies
with grilled goat cheese and honey, salmon with smoked cream cheese and roasted mushrooms with Gruyère
dkk 125
Extra bread and butter
dkk 30
Main courses
Fish of the day
dkk 275 - 345
Steak of the day
dkk 295 – 345
Vegetarian of the day
dkk 175 - 195
Fish, steaks and vegetarian are served with today's potato or fries and seasonal vegetables
Children's menu
Lasagna
dkk 95
Half menus of main courses
dkk 100 - 200
Desserts
Fried camembert
with jam and toasted bread
dkk 98
Gateau Marcel
with parfait
dkk 115
Creme Brulé
dkk 85
Creme Brulé and an Irish Coffee
dkk 155
Changes may occur.
For 8 guests or more: pre-orders must be received